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The Department of Animal Sciences offers a comprehensive MS and PhD program providing educational opportunities and hands-on experiences to ensure our students’ success, both academically and professionally.
The Graduate Studies Program recruits talented and dedicated students to study and conduct research in a multitude of applied or basic research areas within Animal Sciences—genetics, meat science, nutrition, physiology, animal welfare, and anaerobic microbiology, to name a few. Our curriculum is flexible and can be tailored around your interests and career goals.
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News and Events
Oct 31: Chili Cook-Off
Nov 2: Annual ASGSA Meeting
Summer 2009 Graduates
Dan Poole, PhD, (Dr. Joy Pate)
Colleen Fowler, MS, (Dr. Jeffrey Firkins)
Courtney Kremer, MS, (Dr. Kim Cole)
Kellie O'Meara, MS, (Dr. Kim Cole)
