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Department of Animal Sciences

CFAES

In the Press

February 22, 2023
Enhanced mucosal immune responses and reduced viral load in the respiratory tract of ferrets to intranasal lipid nanoparticle‑based SARS‑CoV‑2 proteins and mRNA vaccines
Dr. Aradhya Gourapura and Dr. Scott Kenney
February 3, 2023
Histological tissue structure alterations resulting from Staphylococcus aureus intramammary infection in heifer mammary glands hormonally induced to rapidly grow and develop
Benjamin D. Enger, Ph.D.
January 12, 2023
Dynamics of Poultry Diseases-What can be done to prevent diseases?
Thainá Landim de Barros, DVM, M.S., Ph.D.
November 8, 2022
“Generation of genome-edited chicken and duck lines by adenovirus-mediated in vivo genome editing”
Kichoon Lee
July 30, 2021
Editors Choice: Invited Review: Advances in Rumen Efficiency
Jeffrey L. Firkins
July 20, 2020
The Legal Side of Food Animal Processing on Farm
April 9, 2020
Effect of vitamin E and omega-3 fatty acids early posthatch supplementation on reducing the severity of wooden breast myopathy in broilers
Ji Wang, Daniel L. Clark, Sheila K. Jacobi, Sandra G. Velleman
August 1, 2019
Invited Review: Reevaluating how mastitis reduces milk yield: Discussion of competitive substrate utilization
An Invited Review from Dr. Benjamin Enger
July 24, 2019
Keeping livestock in the yard just might help your baby’s immune system
Ohio State News article featuring Dr. Zhongtang Yu
October 29, 2018
Pigs and Hurricanes
A Pig Progress article by Dr. Monique Pairis-Garcia

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