Animal Sciences

Scotland's Ruminants

First course in a two-course series (2400.04 & 3797.04) designed to give students an appreciation for how world history, government, geography, and infrastructure can impact the small ruminant production and animal health & welfare within a society. Concur: 3797.04.

Advanced Nutritional Genomics

The primary goal of the course is to stimulate critical thinking and discussion among graduate students about current research findings in the areas of genomics, proteomics and metabolomics as they apply to studies in the nutritional sciences. Prereq: 7761 and 7762; or HumnNtr 7761 and 7762. Cross-listed in HumnNtr.

Group Studies

Special topics area group studies proposed for a specific term by an animal sciences faculty member. Prereq: Permission of instructor. Repeatable to a maximum of 6 credit hours or 6 completions.


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