Use of functional type traits in evaluation and selection of dairy cattle.
Prereq: Soph standing or above, or permission of instructor. Not open to students with credit for 207.
This course will provide students the opportunity to learn about the principles of poultry science; the evaluation and ranking of standard breeds of chickens; and the evaluation and grading of poultry meat and egg products. In addition, the course will cover practical and safe handling techniques of live poultry.
Prereq: Soph standing or above, or permission of instructor.
Emphasis on the relationship of form to function by evaluating conformation and performance and orally defending that evaluation.
Prereq: 2200.01 (200), 2221 (201), or 2300H (200H), or permission of instructor. Not open to students with credit for 301.
Laboratory exercises employing current standards of animal excellence including carcass value for the selection and improvement of farm livestock.
Prereq: 3100, or Jr standing or above, or permission of instructor. Not open to students with credit for 300.
Supervised preplanned employment experience and/or on-site problem solving study program.
Prereq: Permission of academic advisor. Prereq or concur: FAES 3191. This course is graded S/U. Cross-listed in MeatSci.
Introduction to infectious disease affecting horses with emphasis on management practices that influence host-pathogen interactions.
Prereq: 2200.01 (200), 2221 (201), or 2300H (200H).
Provides students with an introduction to principles of animal health and emphasizes management practices that influence host-pathogen interactions. 3140 or 3140E is recommended.
Prereq: 2200.01 or 2300H, and Soph standing or above.
Introduction to anatomy and physiology of reproductive systems of various species with a focus on agricultural species.
Prereq: 2200.01 or 2300H, and 3140 or 3140E.
Introduction to the methods available for bringing about genetic change in animals.
Prereq: 2200.01 (200) and 2200.02, or 2300H (200H); and 2260 (260), HCS 2260 (260), Stat 1450 (145), AEDEcon 2005 (205), ComLdr 3537, or AEE 387. Not open to students with credit for 320.