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ANSCI

Department of Animal Sciences

CFAES

Swine Production

ANIMSCI 4003.01
Application of science and basic principles of nutrition, physiology, genetics, health, economics, meats, and housing in integrated management systems for modern swine production. Prereq: 3130 and 3140; or 3140E and 3150. Prereq or concur: 3160, 3170, and 3200.
Course Level: 
Undergraduate
Unit(s): 
3.0
Semesters Offered: 
Autumn 2023
Instruction Modes: 
In Person
Distance Learning
Campuses: 
Columbus
Program area(s): 
Course Subject: