ANIMSCI 7030
Advanced aspects of ruminant digestion, microbial fermentation, absorption, metabolism, physiology and the integration of these processes into rationing approaches will be emphasized, building on principles of ruminant nutrition from past courses.
Prereq: 5031 (630.01) or equiv, or Biochem 4511 (511), or permission of instructor. Not open to students with credit for 730.
Course Level:
Graduate
Unit(s):
3.0
Program area(s):
Instruction Modes:
In Person
Distance Learning
Campuses:
Columbus
Course Subject: