Diet, Nutrition and Cancer

ANIMSCI 8833

Epidemiological, clinical and basic perspective of how diet and nutrition practices predict for cancer risk. Prereq: 7761 (761), FoodSci 7761 (761), or HumnNtr 7761 (761). Not open to students with credit for 830.12, HumnNtr 8833 (830.12), or FdScTe 8833 (830.12). Cross-listed in FdScTe and HumnNtr.

Course Level: 
Graduate
Unit(s): 
3.0
Semesters Offered: 
Autumn 2019
Instruction Modes: 
In Person
Campuses: 
Columbus
Program area(s): 
Course Subject: