ANIMSC 8881 General Seminar: Does the loin muscle serve as an appropriate representation of pork quality throughout the carcass?

Yifei (Nicole) Wang, advised by Dr. Benjamin Bohrer, will be presenting on Thursday November 2nd: Does the loin muscle serve as an appropriate representation of pork quality throughout the carcass? The presentation can be joined via zoom link or in-person. Those wishing to join in-person can attend in Animal Science 212 or Gerlaugh Hall 122.