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Department of Animal Sciences

CFAES

Latest Activity

Media mention: Illuminating the Causes Behind Muscle Problems in Poultry

SciPod podcast by Dr. Macdonald Wick

News article: Meat Science Students Create New Products

It's that time of year...time for tasting the final products created by MEATSCI 4510 students. This year's menu included a variety of tasty items developed and produced by student teams. All products are USDA inspected and labeled according to USDA guidelines. Students also developed a hazard analysis and critical control points (HACCP) safety plan and a marketing plan, including advertising.

Event: Innovating Agri-Science Through the Art of Application

Ohio Agricultural Education Summer Conference. Learn more by clicking here.

Department of Animal Sciences faculty members Drs. Monique Pairis-Garcia, Mick Wick, Joe Ottobre, and Lyda Garcia are presenting.