"An Evening of Excellence" is the annual recognition banquet in the Department of Animal Sciences. Read more below.
Prior to the banquet is the Livestock and Meats Judging Teams Reception, starting at 4:30 pm. Click here for the invitation (pdf) to the reception! R.S.V.P. to Joan Jerauld (firstname.lastname@example.org) or Kyle Culp (email@example.com) by March 7. Also prior to the banquet is the Dairy Program Reception, starting at 4:30 pm. Click here for more information. There is no cost for attending the reception, but please RSVP to Jacquelyn Sherry (firstname.lastname@example.org) by March 15.
This academic year marks the second in Ohio State’s history to operate under a semester system. Through this transition, we’ve undergone many changes that support the academic, leadership, and professional opportunities for our students. The successes of our students are key to the mission of the Department. The annual recognition banquet will honor and celebrate our students, co-curricular teams, and alumni as one, big family. This event will not only provide everyone with an opportunity to be recognized for their achievements in front of several hundred of their closest friends, but also an opportunity for students to connect with their scholarship donors and for alumni to reconnect.
Awards and recognition at the banquet will include:
• Scholarship Recipients
• Co-Curricular Teams
• Undergraduate Research
• Outstanding Undergraduate Seniors
• Top Senior GPA Recipient
• Outstanding Graduate Student
• ASAS & ADSA Recognition Awards
• Animal Science Hall of Fame
• Dairy Science Hall of Service
Banquet: Click on the links for the invitation (PDF) and the registration form (PDF). Registration and payment are due by March 12.
Judging Team Reception: see link above. R.S.V.P. by March 7.
Dairy Program Reception: see link above. R.S.V.P. by March 15.