Poultry Judging Team has Success at National Collegiate Contest

The Ohio State Poultry Judging Team recently competed in the 53rd National Collegiate Poultry Judging Contest, hosted by the University of Arkansas in Fayetteville, Arkansas, on November 5th & 6th, 2018. The team placed 2nd in the Egg Production & Quality Division; 6th in the Breed Selection & Carcass Quality Division; and 5th overall. Allison Rapp (Animal Biosciences sophomore) was the high individual in the Egg Production & Quality Division, as well as the 6th high individual overall. Other participating schools in the contest were the University of Arkansas, Penn State University, Mississippi State University, Texas A&M University, Louisiana State University, Kansas State University, and North Carolina State University.

Back Row (left to right): Kaci Carter, Cadiz; Hannah Farr, Paulding; and Michael Cressman, coach. Front Row (left to right): Brittany Weller, Bellevue; Paige Andrews, Sherrodsville; Jesseca Fantauzzi, Monroeville; Allison Rapp, Xenia; and Michael Trombetta, Staten Island, N.Y.