Save the Date!

Here are some of the upcoming Animal Sciences events:

  • Farm Science Review
    • September 18, 19, & 20th
    • 8:00am to 5:00pm on the 18th & 19th, 8:00am-4:00pm on the 20th
    • Molly Caren Agricultural Center near London, Ohio
    • For tickets and more information, click here
  • Introduction to HACCP Principles for Meat and Poultry Processors
    • October 11 & 12, 2018
    • 8:00am-7:00pm on the 11th; 8:00am-4:00pm on the 12th
    • University of Illinois, Meat Science Laboratory, 1503 S Maryland Dr., Urbana, IL 61801
    • For more information and to register, click here
  • Little International
    • Saturday, October 20, 2018 starting at 8:00am
    • OSU Barns located at 3658 Kays Avenue, Dublin, OH
    • Free
  • Meat & Poultry Product Labeling Short Course
    • October 23-24, 2018 8:30am - 5:00pm each day
    • Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr. Columbus, OH, 43201
    • For more information and to register, click here