Netherlands: European Dairy Science Information Session

Examine economic forces in dairy.

Compare production and processing methods.

Experience the global nature of the industry.

Earn 3 credit hours (plus 1 for spring pre-departure class).

To learn more about this exciting opportunity, come to the information session Wednesday September 14, 2016 from 4:00 to 5:00 pm in 212 Animal Science Building! For more information contact Difei Shen or go to cfaes.osu.edu/studyabroad