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ANSCI

Department of Animal Sciences

CFAES

Lecture

Pet Food Production - From Concept to Consumer

The scientific principles and physical process of producing pet food, from concept through manufacture to reaching the consumer, while building on animal physiology and nutrition foundations. This course provides in person lectures, field trip experience, and peer evaluations to provide exposure to multiple career paths, including veterinary medicine, animal and nutrition industries, and research. Prereq: 3140 or EEOB 2520; and 3130 or HumnNtr 2210; and 3133, FdScTe 2400, or 3400; and AEDEcon 2001 or Econ 2001. Cross-listed in FdScTe.

Group Studies

Special topics area group studies proposed for a specific term by an animal sciences faculty member. Prereq: Permission of instructor. Repeatable to a maximum of 6 credit hours or 6 completions.

Branded Meat Products

Integration of multiple factors influencing value-added product development including: raw material quality and procurement, processing, packaging, distribution, and complexity of market development and current consumer trends in niche marketing. Prereq: 3110 or AnimSci 3110, and completion of a second writing course. Not open to students with credit for AnimSci 5810 or 555.03. Cross-listed in AnimSci.

Group Studies

Special topics area group studies finally proposed for a specific semester by an animal science faculty member. Prereq: Permission of instructor. Repeatable to a maximum of 6 cr hrs. This course is graded S/U.

Processed Meats

Exploring fundamental changes in soft animal tissues resulting from comminution and application of non-meat ingredients and a variety of cooking methodologies to enhance palatability and value. Prereq or concur: 3110, AnimSci 3110, or FdScTe 2400. Not open to students with credit for AnimSci 555.02.

Introductory Meat Science

Analysis of the principles of meat science as related to meat animal value factors, processing technology, and merchandising systems affecting the producer, processor, and consumer. Prereq: Biology 1101 or 1113. Not open to students with credit for AnimSci 3110. Cross-listed in AnimSci.

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