Lecture

Introductory Animal Sciences

A study of the basic principles of genetics, breeding, reproduction, nutrition, behavior, and biotechnology as it applies to the molecular, cellular, and physical underpinnings of domesticated animal form and function. The online course is not open to students with a declared AnimSci major. Prereq: Not open to students with credit for 2300H. GE nat sci bio course.

Processed Meats

Exploring fundamental changes in soft animal tissues resulting from comminution and application of non-meat ingredients and a variety of cooking methodologies to enhance palatability and value. Prereq or concur: 3110, AnimSci 3110, or FdScTe 2400. Not open to students with credit for AnimSci 555.02.

Swine Production

Application of science and basic principles of nutrition, physiology, genetics, health, economics, meats, and housing in integrated management systems for modern swine production. Prereq: 3130 and 3140; or 3140E and 3150. Prereq or concur: 3160, 3170, and 3200.

Equine Behavior and Training

Introduces students to principles of equine behavior and training techniques and practical application of that knowledge to safely and effectively modify desirable and undesirable behavior of assigned horses. Must have medical insurance. Prereq: Permission of instructor. Not open to students with credit for 271.01. A maximum of 3 credits between 2301 and 2401 may count in the AnimSci major.

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