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  1. Document Development Course Offered for Small Food Processors

    https://foodindustries.osu.edu/news/document-development-course-offered-small-food-processors

    foods. This one-day course is a hands-on opportunity for processors to develop their food safety ... and Preventive Control Food Safety Plans as relevant. More information and course registration: ...

  2. Infant Feeding Technician Certificate Course

    https://foodindustries.osu.edu/infant

    preparation of human milk and formula feedings in all pediatric units. Course Structure This course consists ... assess and reinforce learning and to aid in course progression. A variety of written and multimedia ... assessments will also be utilized throughout the course. Additionally, a final written examination will be ...

  3. Better Process Control School (Acidified Foods)

    https://foodindustries.osu.edu/events/better-process-control-school-acidified-foods-1

    The Better Process Control School Acidified Foods course of The Wilbur A. Gould Food Industries ... Center is an FDA, USDA, and FSIS required course for processors of acidified foods. This course is ... successful completion of the course, participants become certified and their names are submitted to the FDA. ...

  4. Dairy 101: Introduction to Dairy Processing and Management

    https://foodindustries.osu.edu/events/dairy-101-introduction-dairy-processing-and-management-1

    In ​this ​course, ​participants ​learn ​the ​processing ​technologies ​and ​practices ​of ​a ... Operation Managers Quality Supervisors People New To The Dairy Industry Course Fee The cost to attend is ... reschedule or cancel the course. If a course cancellation occurs, a refund will be given in the amount of the ...

  5. Dairy Pasteurization and Maintenance Workshop

    https://foodindustries.osu.edu/events/dairy-pasteurization-and-maintenance-workshop-0

    The two and a half day pasteurization course gives participants an overview of the concepts of ... an accepted HTST System And Much More! Course Fee The cost to attend is $755 per person by the ...

  6. Food Safety Document Development for Small Food Processors

    https://foodindustries.osu.edu/events/food-safety-document-development-small-food-processors-0

    foods. This one-day course is a hands-on opportunity for processors to develop their food safety ... who wish to work on digital versions of their plans are encouraged to bring their own laptops. Course ... reschedule or cancel the course. If a course cancellation occurs, a refund will be given in the amount of the ...

  7. Introduction to Food Manufacturing

    https://foodindustries.osu.edu/manufacturing

    Professionals This online, on-demand course provides an overview of important aspects of food manufacturing, ... Food Fermentation Food Additives Food Packaging This course consists of online modules comprised of ... course progression. A variety of written assessments will also be utilized throughout the course, and ...

  8. Introduction to Food Components

    https://foodindustries.osu.edu/components

    Professionals This online, on-demand course provides an overview of food components and nutrition, as ... course consists of online modules comprised of PowerPoint presentations, videos, and supplementary ... quizzes, to assess and reinforce learning and to aid in course progression. A variety of written ...

  9. Introduction to Food Safety

    https://foodindustries.osu.edu/foodsafety

    Professionals This online, on-demand course provides general instruction in the areas of food regulations, ... Covered Foodborne Illness and Food Safety Systems Food Regulations and Labeling This course consists of ... learning and to aid in course progression. A variety of written assessments will also be utilized ...

  10. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-2

    Industries Center is an FDA, USDA, and FSIS required course for processors of low-acid and acidified foods. ... during processing. Upon completion, the four-day course certifies supervisors of thermal processing ... 70% or higher is required. Upon the successful completion of the course, participants become certified ...

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