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  1. Pastures For Profit- Course 3

    https://wayne.osu.edu/events/pastures-profit-course-3

    Pastures for Profit Course 1: Thursday, April 18- 6:30-9:30pm Course 2: Thursday, April 25- ... 6:30-9:00pm Course 3: Saturday, April 27- 9:00am-Noon Course fee: $50 The Ohio State University Extension- ... from the course. Topics for the program include: Management intensive grazing goal setting improving ...

  2. Pastures For Profit- Course 2

    https://wayne.osu.edu/events/pastures-profit-course-2

    Pastures for Profit Course 1: Thursday, April 18- 6:30-9:30pm Course 2: Thursday, April 25- ... 6:30-9:00pm Course 3: Saturday, April 27- 9:00am-Noon Course fee: $50 The Ohio State University Extension- ... from the course. Topics for the program include: Management intensive grazing goal setting improving ...

  3. Pasture For Profit- Course 1

    https://wayne.osu.edu/events/pasture-profit-course-1

    Pastures for Profit Course 1: Thursday, April 18- 6:30-9:30pm Course 2: Thursday, April 25- ... 6:30-9:00pm Course 3: Saturday, April 27- 9:00am-Noon Course fee: $50 The Ohio State University Extension- ... from the course. Topics for the program include: Management intensive grazing goal setting improving ...

  4. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    with Smithfield management in early February to plan a four-day course on meat cutting and further ... Jimenez-Flores. Upcoming Events March 5-8                            Food Industries Center Training Course Better ... Lobby June 25-28                          Food Industries Center Training Course Food Extrusion Workshop ...

  5. OSU presents Weeds University Program, Feb. 21, 9am-4pm

    https://wayne.osu.edu/news/osu-presents-weeds-university-program-feb-21-9am-4pm

    $40 and is due by February 16, 2024. This fee includes course materials and speaker question and ...

  6. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    Steven Simmons who is now a Lead Instructor for the Preventive Controls for Human Food Course. Steven ... now lead this industry course that offers standardized curriculum recognized by FDA as one way to meet ... course satisfies the training requirements specified in both the FDA and USDA regulations designed to ...

  7. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

                       Food Industries Center Training Course Better Process Control School (hybrid) ...

  8. Livestock Can Handle Low Temperatures But Challenges Exist

    https://wayne.osu.edu/news/livestock-can-handle-low-temperatures-challenges-exist

    a binder of all the course materials and lunch and break refreshments each day.  You can register at ...

  9. December 2023 Department Highlights

    https://fst.osu.edu/december-2023-department-highlights

    regulators through the FD152 Food Processing & Technology virtual course. Dr. Valente B. Alvarez led ... Melvin Pascall, Dr. Mary Kay Pohlschneider, and Dr. Sudhir Sastry. The 5-day course provided an overview ... 4-5 pm Parker Food Science 118 March 5-8                    Food Industries Center Training Course ...

  10. Marketing School Aimed At Helping Farmers Budget Time, Money Practices

    https://wayne.osu.edu/news/marketing-school-aimed-helping-farmers-budget-time-money-practices

    a marketing plan for your operations.  The cost of the program is $150 and covers course materials, lunch, and ...

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