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  1. Growing Teachers Throughout the Seasons

    https://extensionpubs.osu.edu/growing-teachers-throughout-the-seasons/

    science, math, technology, and arts. Visit go.osu.edu/gts for more information and a self-directed course ...

  2. Food Business Central

    https://extension.osu.edu/node/4469

    Learn More woman in kitchen A new course is now available for anyone starting a farm-raised and ...

  3. Agribusiness and Applied Economics (AAE)

    https://aede.osu.edu/undergraduate/majors-and-minors/agribusiness-and-applied-economics-aae

    specialization is designed for students to focus their course work within a specific industry. The AAE curriculum ... retailing companies. See the  minor academic requirements  and learn more about  course options. Employers ...

  4. Environment, Economy, Development and Sustainability (EEDS)

    https://aede.osu.edu/node/7415

    classes with faculty working in both areas. See the  minor course requirements  and learn more about  ... course options. Agribusiness and Applied Economics majors can minor in EEDS.     ...

  5. Future Students

    https://aede.osu.edu/node/7421

    Your Passion   Courses Scholarships Career Data & Stats   Visit Us Agribusiness Club Campus Life ...

  6. OSU Extension Launches New Food Business Central Online Course

    https://fcs.osu.edu/news/osu-extension-launches-new-food-business-central-online-course

    local agricultural products to make value-added foods? The new Food Business Central online course ... Family and Consumer Sciences Educator and course development team member. "This course is designed ... strategic. The self-paced course focuses on several food types including cottage foods and baked goods, ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    course objectives are to identify and learn key principles, be aware of standards enforced by the ... regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    course objectives are to identify and learn key principles, be aware of standards enforced by the ... regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ...

  9. Category 5: Industrial Vegetation Control (Bundle)

    https://extensionpubs.osu.edu/category-5-industrial-vegetation-control-bundle/

    pesticides to nonagricultural lands, such as roadways, public water courses, utility rights of way, or in ...

  10. Category 5: Industrial Vegetation Control (Bundle) (PDF)

    https://extensionpubs.osu.edu/category-5-industrial-vegetation-control-bundle-pdf/

    pesticides to nonagricultural lands, such as roadways, public water courses, utility rights of way, or in ...

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