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Stockpiling Cool-Season Grasses with Fall Nitrogen Applications
https://ohioline.osu.edu/factsheet/anr-0185
forages. In southern Ohio, tall fescue will stay green and may even grow a little during warm winter days. ... producer should consider feed requirements and determine whether high-quality forage is needed for young ... vigorously in August have the potential to utilize the available nitrogen, leaving little for the fescue. The ...
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OSU Extension Offering Hay Testing Program
https://guernsey.osu.edu/news/osu-extension-offering-hay-testing-program
producers. Beef cows do not require the same level of nutrition dairy cows need to maximize production. ... testing should be done so producers know what their hay quality actually is and if adjustments need to be ... nutrients to meet the livestock’s requirements in various stages of production. We may need to take a closer ...
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Food Preservation: Preserving Food With Less Sodium
https://ohioline.osu.edu/factsheet/hyg-5358
dietary needs, many people are looking for ways to reduce their sodium intake. Commercially prepared food ... for reduced-sodium dietary needs. Add salt, reduced-sodium salts, or salt substitutes at serving time, ...
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Cloverbud Day Camp 2025
https://mahoning.osu.edu/news/cloverbud-day-camp-2025
Adventure Awaits at Cloverbud Day Camp 2025! Get ready for a summer adventure your little ones ... activities, and new friendships for youth ages 5–8! No 4-H membership needed — everyone’s invited! Pick your ...
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4-H ChickQuest
https://montgomery.osu.edu/program-areas/4-h-youth-development/chickquest/4-h-chickquest
unforgettable experiences. Program Dates for 2025 Session 1: Registration closes Monday, January 27th February ... 24th-February 28th – Program orientation, equipment pickup, and prep week March 3rd-March 28th- Incubation and ... hatching period Session 2: Registration closes Monday, March 10th April 7th-April 11th- Program ...
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Battle for the Belt: Season 3, Episode 12- Economic Considerations for Replanting
our yield in areas where our stand counts are low or zero, but we need to take into consideration that ... needs to be based on yield potential and the cost of replanting. Other factors to consider include stand ...
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Perennial Forages
https://agcrops.osu.edu/node/5405
and Ohio ranks 19th in hay production. Ohio has about 1.3 million cattle and calves, ranking 11th in ... the nation in value of milk production and 25th in value of all cattle and calves. Ohio ranks 11th in ... produced (19th in the nation) on about 900,000 acres, and pastures comprise more than 1.4 million acres of ...
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Jr. Livestock Sale JotForm- Due June 25
https://greene.osu.edu/news/jr-livestock-sale-jotform-due-june-25
planning to sell must complete this form. Only one form is needed; please select every species you are ...
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Establishment
https://agcrops.osu.edu/node/5412
soil samples to a 4-inch depth to determine pH and lime needs, and to a normal 8-inch depth to ... determine phosphorus and potassium needs. If possible, make corrective applications of lime, phosphorus, and ... calculated as follows: Percent purity = 100%- (percent inert matter + percent other crop seed + percent weed ...
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EPN Field Trip- Tuesday, June 10th, 2025: Sustainability in Growth at the New Albany International Business Park
On June 10 th, 2025, Ohio State’s Environmental Professionals Network, in collaboration with the ... International Business Park implement sustainability strategies to balance economic development with ... discuss, and tour efforts related to the sustainability of new development in the New Albany International ...