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Yes, we can: 'Interest is exploding' in gardening, food preservation
While the economy took a downturn the last few years, consumer interest in local and organic foods made an upswing. Consumers want to know more these days about where their food is grown, and many are growing at least some of their own food. "We' ...
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'We are continuing to look for best management practices' to improve water quality
With harmful algal blooms forecast to have increased this summer in western Lake Erie, experts with CFAES are continuing to work with farmers statewide to offer steps that agriculture can take to lessen the potential for runoff from farmlands. Farmers ar ...
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OARDC scientists working to fight new deadly U.S. swine disease
Food animal health researchers with CFAES are looking for a unique way to test for and trace the spread of porcine epidemic diarrhea virus (PEDV), a disease of swine that was found for the first time in the U.S. in April and that has impacted hundreds o ...
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Ohio State, Maryland team up for new sustainability knowledge assessment
Researchers at Ohio State and the University of Maryland (UMD) have developed an assessment to measure sustainability knowledge across its three domains: environmental, economic, and social. The Assessment of Sustainability Knowledge is already helping ...
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How do you spell Clean Marinas?
https://students.cfaes.ohio-state.edu/news/how-do-you-spell-clean-marinas
Summer is winding down, but boaters around Ohio can still take advantage of scenic Lake Erie views and beautiful sunshine for a little while longer. Of course, enjoying nature along the lakeshore comes with responsibilities-- to the environment, to others ...
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North American Intercollegiate Dairy Challenge
https://ansci.osu.edu/about-us/events/north-american-intercollegiate-dairy-challenge
http://www.dairychallenge.org/national_contest.php ...
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Midwest Regional Dairy Challenge
https://ansci.osu.edu/about-us/events/midwest-regional-dairy-challenge
http://www.dairychallenge.org/mw_event.php ...
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Volume 11 Issue 2
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-2
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Meat Judging Contest
Join the Department of Animal Sciences in the First Annual Buckeye Classic Meat Judging Contest, Thursday, November 5 from 6-8:15pm. Students can judge individually or as a team of four (clubs and organizations welcome) from 6-7pm with dinner following di ...
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News
https://stepupsoy.osu.edu/news
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