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UnDIPsputed Championship
Towers Agricultural Honorary would like to invite you to the "UnDIPsputed Championship” competition. This is an event for CFAES faculty, staff, and students to show off their tailgating skills and serve their best dip! Come out to try an unlimited va ...
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Jill Pfister retires after 33 years of service
https://students.cfaes.ohio-state.edu/news/jill-pfister-retires-after-33-years-service
Jill Pfister, assistant dean of academic affairs for CFAES, retired from Ohio State effective Sept. 30 after 33 years at the university and a total of 36 years of public service. Pfister is known for her passion in working with students as they prepare fo ...
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Open Doors Training
https://students.cfaes.ohio-state.edu/news/open-doors-training
Mark your calendar for the following programs in October and early November sponsored by CFAES's Diversity Catalyst Team: Open Doors Training at Four Locations Open Doors is a four-hour training consisting of three modules that focus on recognizing, ...
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Postmark Deadline for Ohio State Fair Companion Animal Judging Entries
https://ohio4h.org/events/postmark-deadline-ohio-state-fair-companion-animal-judging-entries
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Assuring Quality Care for Animals Signature Program In-service
https://ohio4h.org/events/assuring-quality-care-animals-signature-program-service
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Food, Agricultural, and Environmental Sciences Career Expo- Winter 2015
http://cfaes.osu.edu/students/careers/career-expos Nationwide & Ohio Farm Bureau 4-H Center ...
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Ohio Sensitive Crop Registry is Now Online: Implications for Producers and Pesticide Applicators
Blog Subscriptions ...
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Seminar, J.C. Jang, Professor, Department of Molecular Genetics and Department of Horticulture and Crop Science, Ohio State
Tandem zinc finger proteins in plant growth and stress responses. 244 Kottman (Columbus) videolink to 121 Fisher (Wooster) ...
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Ohio State, Maryland team up for new sustainability knowledge assessment
Researchers at Ohio State and the University of Maryland (UMD) have developed an assessment to measure sustainability knowledge across its three domains: environmental, economic, and social. The Assessment of Sustainability Knowledge is already helping ...
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Food Science and Technology Hall of Distinction Award Presentation
https://fst.osu.edu/about-us/events/food-science-and-technology-hall-distinction-award-presentation
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